What makes this venue stand out isn’t just its natural beauty or the rustic elegance of its 19th-century bluestone church - it’s the heartfelt hospitality and attention to detail that owners Jente and Emely have infused into every aspect of the space.
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In a world increasingly defined by digital connectivity and the relentless pace of modern life, there is a growing thirst for authentic, embodied healing. For Rachael Gibson, this quest has led to the creation of Heart of the Horse, a therapeutic sanctuary where the wisdom of horses meets the transformative potential of holistic practices.
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As the tenth anniversary of Mitch Duncan and Steven Chau becoming custodians of Daylesford’s Farmers Arms Hotel approaches, it’s a good time to take stock of changes to the town’s oldest pub.
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The idea for Little Hampton Spring Water was born after the three families which make up the business’s second generation purchased a spring on pristine farmland in the tiny town of Little Hampton, near Trentham.
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In a world where design can sometimes feel like a fleeting trend, Jenden’s work is a celebration of timeless beauty. He’s not just designing for the present; he’s designing for the future, creating spaces that will continue to tell their stories for generations to come.
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There’s something about summer that stirs up memories of childhood holidays - those long, sun-drenched days when the world seemed full of endless possibility.
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